Denise Clemons, Cape Gazette columnist of Cape Flavors, and the Rehoboth Beach Museum offer the opportunity to warm your heart and appetite February 1, at 4pm at the Museum. Clemons will present two prepared, delectable soups and will stage a demonstration of a third. Included in the presentation of each soup will be appropriate garnishes, such as: curry, nutmeg, crabmeat and Parmesan cheese to name a few. The soups … READ MORE